红烧狮子头英语版的菜谱及做法

2 lbs. ground beef

1 c. corn flakes crumbs

1/3 c. parsley flakes

2 eggs

2 tbsp. soy sauce

1/4 tsp. pepper

1/2 tsp. garlic powder

1/3 c. catsup

2 tbsp. minced onions

SAUCE:

1 can jellied cranberry sauce

1 (12 oz.) bottle chili sauce

2 tbsp. dark brown sugar

1 tbsp. lemon juice

Preheat oven to 350 degrees. Mix meatball ingredients together. Make small meatballs and fry in oil. Blend sauce ingredients in a saucepan. Heat and stir until melted. Place meatballs in a baking dish. Pour sauce over meatballs and bake in oven for 30 minutes.